Appetizers

Air Fryer Mozzarella Sticks Recipe: Crispy & Cheesy

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Love the gooey, cheesy goodness of mozzarella sticks but want a healthier way to enjoy them? This Air Fryer Mozzarella Sticks Recipe delivers all the crunch and meltiness you crave without the excess oil.

mozzarella cheese sticks

Perfect as an appetizer, snack, or party treat, these air-fried mozzarella sticks are easy to make and guaranteed to impress.

What Are Air Fryer Mozzarella Sticks?

Air Fryer Mozzarella Sticks are a lighter, healthier version of the classic fried appetizer.

Made by coating mozzarella cheese in seasoned breadcrumbs, then air-frying them to golden perfection, this dish captures all the flavors and textures of traditional mozzarella sticks while using far less oil.

The result? Crispy on the outside, gooey on the inside, and utterly irresistible.

Ingredients You’ll Need for Air Fryer Mozzarella Sticks

This recipe yields 12 mozzarella sticks.

Main Ingredients:

  • 12 mozzarella string cheese sticks
  • 1 cup breadcrumbs (panko or regular)
  • ½ cup all-purpose flour
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried Italian seasoning
  • ½ teaspoon paprika
  • Salt and pepper to taste
  • Olive oil spray

Optional Additions:

  • ½ cup grated Parmesan cheese (for extra flavor in the breadcrumb mix)
  • 1 teaspoon red chili flakes (for a spicy kick)
  • Fresh parsley (chopped, for garnish)
mozzarella cheese sticks

Substitutions and Variations

  • Cheese Options: Use cheddar sticks or pepper jack cheese for a twist.
  • Gluten-Free: Swap regular breadcrumbs for gluten-free breadcrumbs and use a gluten-free flour alternative.
  • Spice It Up: Add cayenne pepper or chili powder to the breadcrumb mixture for a bolder flavor.
  • Keto-Friendly: Replace breadcrumbs with crushed pork rinds for a low-carb version.

Step-by-Step Instructions for Air Fryer Mozzarella Sticks

1. Freeze the Cheese

  • Place the mozzarella sticks on a baking sheet and freeze for at least 1–2 hours. This prevents the cheese from melting too quickly during air frying.

2. Prepare the Coatings

  • In three separate shallow bowls:
    • Combine flour with a pinch of salt and pepper.
    • Beat the eggs until smooth.
    • Mix breadcrumbs, garlic powder, onion powder, paprika, Italian seasoning, and optional Parmesan cheese.

3. Coat the Mozzarella Sticks

  • Dredge each frozen mozzarella stick in flour, dip into the egg mixture, then coat in breadcrumb mixture. For extra crispiness, repeat the egg and breadcrumb coating step.

4. Preheat the Air Fryer

  • Preheat your air fryer to 375°F (190°C) for about 5 minutes.

5. Air Fry the Mozzarella Sticks

  • Arrange the coated mozzarella sticks in a single layer in the air fryer basket. Spray them lightly with olive oil spray.
  • Air fry for 6–8 minutes, turning halfway through, until golden brown and crispy.

6. Serve Immediately

  • Remove the mozzarella sticks from the air fryer and serve hot with marinara sauce or your favorite dipping sauce.
mozzarella cheese sticks

Common Mistakes to Avoid

  • Skipping the Freezing Step: Ensure the cheese is fully frozen to prevent it from melting too quickly during cooking.
  • Uneven Coating: Double-coat the sticks for maximum crunch and to avoid any cheese leaking out.
  • Overcrowding the Basket: Cook in batches to ensure even air circulation and crispiness.
  • Cooking Too Long: Keep an eye on the sticks to avoid overcooking, which can cause the cheese to ooze out.

Serving and Presentation Tip

  • Classic Pairing: Serve with marinara sauce, ranch dressing, or garlic aioli for dipping.
  • Party Platter: Arrange on a serving tray with a variety of dipping sauces for a crowd-pleasing appetizer.
  • Garnish: Sprinkle with fresh parsley or grated Parmesan for a touch of elegance.

Expert Tips

  • Reheat Leftovers: Reheat in the air fryer at 350°F (175°C) for 2–3 minutes to restore crispiness.
  • Make Ahead: Coat the mozzarella sticks and freeze them in a single layer. Store in an airtight container for up to 3 months and cook directly from frozen.
  • Experiment with Seasonings: Customize the breadcrumb mixture with your favorite herbs and spices for a unique flavor.

Frequently Asked Questions

Can I make these mozzarella sticks ahead of time?
Yes! Coat the mozzarella sticks and freeze them in a single layer. Cook directly from frozen when ready to serve.

Why is my cheese leaking out?
Ensure the cheese is fully frozen and well-coated with breadcrumbs to prevent melting and leakage.

How do I store leftovers?
Store leftover mozzarella sticks in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer to regain crispiness.

Can I bake these instead of air frying?
Yes, bake at 400°F (200°C) for 10–12 minutes, flipping halfway through.

mozzarella cheese sticks

Conclusion

This Air Fryer Mozzarella Sticks Recipe is a healthier take on a beloved classic that doesn’t skimp on flavor or texture.

Perfectly crispy on the outside and gooey on the inside, these sticks are ideal for parties, game nights, or whenever a cheesy snack craving strikes.

Try this recipe today and enjoy a crowd-pleasing favorite made right in your air fryer

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